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Crockpot Chex Mix

A savory and crunchy blend of Chex cereal, nuts, pretzels, and cheese, this Crockpot Chex Mix is perfect for gatherings and snack time.
Prep Time10 minutes
Cook Time3 hours
Total Time3 hours 10 minutes
Course: Party Food, Snack
Cuisine: American
Keyword: Chex Mix, Crockpot Chex Mix, easy recipe, Party Snack, Snack Recipe
Servings: 12 servings
Calories: 240kcal

Ingredients

Main Ingredients

  • 4 cups Rice Chex cereal Light and crispy squares that absorb flavors well.
  • 4 cups Corn Chex cereal Adds a slightly sweeter flavor.
  • 1 cup mixed nuts A mix of almonds, cashews, and pecans.
  • 1 cup pretzel twists Provides a salty crunch.
  • 1 cup cheddar goldfish crackers Adds cheesy goodness.

Flavoring Ingredients

  • 1/2 cup unsalted butter, melted Binds the mix with richness.
  • 1/4 cup Worcestershire sauce Adds a tangy depth of flavor.
  • 1 tablespoon seasoned salt Enhances overall flavor.
  • 1 teaspoon garlic powder Brings a fragrant warmth.
  • 1/2 teaspoon onion powder Adds a hint of sweetness.
  • 1/2 teaspoon smoked paprika (optional) Gives a smoky flavor.

Instructions

Preparation

  • Spray the inside of your crockpot with a light coat of cooking spray.
  • Combine Rice Chex, Corn Chex, mixed nuts, pretzels, and goldfish crackers in the crockpot and stir well.
  • In a separate bowl, whisk together melted butter, Worcestershire sauce, seasoned salt, garlic powder, onion powder, and smoked paprika.
  • Pour the butter mixture evenly over the dry ingredients and stir to ensure everything is well-coated.

Cooking

  • Cover and cook on low for 2 to 3 hours, stirring every 30 minutes.
  • Once golden brown and fragrant, remove from the crockpot and allow to cool before serving.

Notes

This Chex Mix is perfect for sharing at gatherings and can be customized with different nuts or cereals for a unique twist.