Dark Chocolate Nut Squares
Delicious and nutritious squares combining dark chocolate and mixed nuts, perfect for any occasion.
Servings: 12 squares
Calories: 150kcal
Ingredients
Main Ingredients
- 1 cup dark chocolate chips Choose high-quality chips for a rich flavor.
- 1 cup mixed nuts (e.g., almonds, walnuts, cashews) A blend of nuts provides crunch and nutrition.
- 1/2 cup rolled oats Adds texture and fiber.
- 1/4 cup honey or maple syrup Natural sweetener.
- 1/4 cup almond butter (or any nut butter) Adds creaminess and binds the ingredients.
- 1 teaspoon vanilla extract Enhances overall taste.
- a pinch salt Balances the sweetness.
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- Melt the dark chocolate chips in a microwave-safe bowl until smooth, stirring frequently.
- In a large mixing bowl, combine the mixed nuts, rolled oats, and a pinch of salt.
Combining Ingredients
- Pour the melted chocolate into the nut and oat mixture, followed by honey (or maple syrup), almond butter, and vanilla extract. Mix until evenly coated.
Baking
- Pour the mixture into the prepared baking dish, spreading it out evenly.
- Bake for about 15 minutes, or until set and slightly firm.
Cooling and Storing
- Allow the squares to cool completely, then slice them into squares and store in an airtight container.
Notes
For best results, use high-quality chocolate and experiment with different nuts or dried fruits. Roasting the nuts before combining adds extra crunch.