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Tater Tot Breakfast Bowl with Sausage Gravy

A hearty dish combining crispy tater tots, fluffy scrambled eggs, and savory sausage gravy, ideal for breakfast or brunch.
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Breakfast, Brunch
Cuisine: American
Keyword: Breakfast Bowl, comfort food, Eggs, Sausage Gravy, Tater Tots
Servings: 6 servings
Calories: 700kcal

Ingredients

Main Ingredients

  • 15 large Eggs Scrambled to fluffy perfection.
  • as needed Tater Tots Cooked until golden brown and crispy.
  • 2 cups Sausage Gravy Prepared using a double batch.
  • to taste Salt and Pepper Enhances overall flavor.
  • 1 cup Taco Cheese Blend For topping, provides a creamy finish.

Optional Ingredients

  • to taste Pepper flakes For a spicy kick.
  • to taste Cayenne powder For additional heat.
  • to serve Fresh salsa For a zesty addition.

Instructions

Preparation

  • Cook the tater tots according to package instructions until golden brown and crispy.
  • In a skillet, crack the eggs and scramble them over medium heat until cooked through. Season with salt and pepper to taste.
  • Prepare a double batch of sausage gravy based on your favorite recipe.

Assembly

  • In a large bowl, layer crispy tater tots, followed by scrambled eggs, and then pour the sausage gravy on top.
  • Sprinkle with taco cheese blend and season with additional salt, pepper, and optional spices.
  • Finish with a dollop of fresh salsa.

Notes

For extra crispy tater tots, consider air-frying them. Customize the bowl with your favorite vegetables or cheese.